CVR: 42316784
A micro fermentation project, specialising in producing small batch fermented drinks with a focus on local ingredients. These include, but are not limited to, spontaneously fermented Ginger beer, Kombucha and Kefir.
| Year | Gross Profit | Profit/Loss | Total Assets | Equity | Employees | Report |
|---|---|---|---|---|---|---|
| 2025 | 818 t. | 198 t. | 682 t. | 450 t. | 0 | |
Compared to 126 companies in Engroshandel med øl, mineralvand, frugt- og grøntsagssaft
Comparison is based on industry median values
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