RESTAURANT TOKYO ApS: Financial statements 2020
CVR: 87491617
Source: annual report 2020, Danish Business Authority
01/06/2019 – 31/05/2020
RESTAURANT TOKYO ApS (CVR 87491617) has filed annual accounts for 2020. In 2020, the company reported a gross profit of DKK 659,128 and a net result of DKK 57,404 compared with DKK -5,041 the year before. That is an increase of 5% compared with the year before. Equity in the 2020 report amounted to DKK 30,386. The solvency ratio was 12.2%. The company had 2 employees in the financial year.
- Gross Profit
- DKK 659,128
- Profit/Loss
- DKK 57,404
- Equity
- DKK 30,386
- Total Assets
- DKK 249,151
- Employees
- 2
Development
| Year | Revenue | Gross Profit | Profit/Loss | Equity | Employees |
|---|---|---|---|---|---|
| 2020 | - | 659K | 57K | 30K | 2 |
| 2019 | - | 628K | -5K | -27K | 2 |
| 2018 | - | 572K | -41K | -22K | 2 |
| 2017 | - | 620K | 17K | 19K | - |
| 2016 | - | 1.1M | -117K | 2K | - |
Official annual report
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RESTAURANT TOKYO ApS is a Danish company of the type Anpartsselskab based in København V, founded in 1978. The company is registered under the industry Servering af mad i restauranter og caféer. The management consists of Gin Nakazawa. The company is owned by Gin Nakazawa. The company has 21 employees (2026). In 2025, the company reported a gross profit of DKK 2,264,723 and a net result of DKK 81,020 compared with DKK 24,765 the year before. Equity in the 2025 report amounted to DKK 191,706.