DAT-SCHAUB A/S

CVR: 33353170

Declining 11% p.a.Large companyWell-established (15 yrs)Profitable

Secondary names: DANSKE ANDELSSLAGTERIERS TARMSALG - SCHAUB & CO. A/S, DAT-SCHAUB HOLDING A/S, AKTIESELSKABET DAT-SCHAUB DANMARK

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The financial health of DAT-SCHAUB A/S appears to be declining, with revenue decreasing from 1.59 billion DKK in 2022 to 932 million DKK in 2025, indicating a significant drop in sales. Profitability has also suffered, falling from 521 million DKK in 2022 to 143 million DKK in 2025, reflecting a downward trend in profit margins. Despite a solid equity position of 659 million DKK in 2025, the declining revenues and profits raise concerns about the company's operational efficiency and market competitiveness. As a player in the meat processing industry, DAT-SCHAUB A/S may need to address these challenges to maintain its position in the market.

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Overview

Company type
A/S
Aktieselskab
Address
Vesterbrogade 4A 2., 1620 København V
Founded
29.11.2010

Purpose

Selskabets formål er køb, fabriksmæssig behandling og salg af tarme, biprodukter, hjælpestoffer og aktiviteter i forbindelse hermed. Selskabet kan være medlem af og tegne kapital og eje kapitalandele i andre selskaber, der er af betydning for selskabets virksomhed.

Financials

Financial trend

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YearRevenueProfit/LossTotal AssetsEquityEmployeesReport
2025932.1 mio.142.9 mio.1.6 mia.659.3 mio.438

History

Properties

(2)· 1 historic

2 properties

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Management

Production units (14)

DAT-SCHAUB A/S DANISH CROWN
P-no: 1016537280
Østbirkvej 2, 8700, Horsens
Forarbejdning af andet kød
138 employees
DAT-SCHAUB A/S DANISH CROWN
P-no: 1016536918
Wenbovej 9, 9300, Sæby
Forarbejdning af andet kød
77 employees
DAT-SCHAUB A/S DANISH CROWN BLANS
P-no: 1016537345
Langbro 7, 6400, Sønderborg
Forarbejdning af andet kød
55 employees
DAT-SCHAUB A/S
P-no: 1016465816
Vesterbrogade 4A 2., 1620, København V
Forarbejdning af andet kød
48 employees
DAT-Schaub A/S FORÆDLINGSAFDELING
P-no: 1016537418
Estrupvej 9, 6700, Esbjerg
Forarbejdning af andet kød
39 employees

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