Dissolved
CVR: 27414001
Previous names: Landmand Jacob Sørensen, Ulsted El-Service Aut. v/Jacob Sørensen, JF BYG v/Jacob Sørensen
Not available
No current owners
CVR · view management
No current management
CVR · view management
Dissolved
Ceased 30 June 2023
CVR · view overview
0 employees
CVR · 2018
Name registered: North Fish Sauce
CVR · 28/02/2020
View the full event history
North Fish Sauce was a Danish company of the type Enkeltmandsvirksomhed based in Thyborøn, founded in 2003. The company has been dissolved on 30 June 2023. The company was registered under the industry Forarbejdning og konservering af fisk, krebsdyr og bløddyr, undtagen fiskemel. The company was previously named Montenegro Sea Food and JF-Byg v/Jacob Flemming Sørensen. The company has 0 employees (2018).
No annual financial figures are available for this company.
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Set up monitoringNo. North Fish Sauce is registered in the Danish CVR register with the status Dissolved and ceased on 30 June 2023.
The CVR number of North Fish Sauce is 27414001.
North Fish Sauce had 0 employees in 2018 according to the Danish CVR register.
North Fish Sauce was founded on 20 October 2003.
North Fish Sauce was registered under the industry Forarbejdning og konservering af fisk, krebsdyr og bløddyr, undtagen fiskemel (industry code 102020).
North Fish Sauce was located at c/o Jacob Sørensen, Drejøvej 11, 7680 Thyborøn.
North Fish Sauce was dissolved on June 30, 2023.
On February 28, 2020, the company changed its name from Montenegro Sea Food to North Fish Sauce.
On May 13, 2015, the company changed its name from JF-Byg v/Jacob Flemming Sørensen to Montenegro Sea Food.
On May 31, 2009, the company changed its name from JF BYG v/Jacob Sørensen to JF-Byg v/Jacob Flemming Sørensen.
On September 27, 2006, the company changed its name from Ulsted El-Service Aut. v/Jacob Sørensen to JF BYG v/Jacob Sørensen.
On January 8, 2004, the company changed its name from Landmand Jacob Sørensen to Ulsted El-Service Aut. v/Jacob Sørensen.
North Fish Sauce was founded on October 20, 2003.
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