Allan Skov Eskildsen
PersonUnit number: 4000075809
Vejle
1
Ownership
30
Board positions
5
Director positions
2
Other roles
148
People in network
People in network(148)
People who held roles at the same companies, or who co-own the same companies
Kenneth Skov Eskildsen
GIVESCO A/S, GIVESCO A/S, JENS ESKILDSEN OG HUSTRU MARY ANTONIE ESKILDSENS MINDEFOND, TC BRØD ApS, NYKERS A/S, HUMLUM A/S, CORONET CAKE COMPANY ApS, CAKE HOUSE ApS, CAKE HOUSE ApS, JFKA INVEST ApS and 19 more
Klaus Skov Eskildsen
GIVESCO A/S, JENS ESKILDSEN OG HUSTRU MARY ANTONIE ESKILDSENS MINDEFOND, TC BRØD ApS, NYKERS A/S, HUMLUM A/S, Lineage Vejle ApS, HERNING BISCUIT A/S, ELIZA CHOKOLADE ApS, GIVESCO BAKERY A/S, KAKES A/S and 7 more
Erling Hessellund Eskildsen
DANISH INDUSTRIAL EQUIPMENT A/S, DANISH INDUSTRIAL EQUIPMENT A/S, GIVESCO A/S, GIVESCO A/S, JENS ESKILDSEN OG HUSTRU MARY ANTONIE ESKILDSENS MINDEFOND, SØNDERGAARD GIVE A/S, SØNDERGAARD GIVE A/S, SØNDERGAARD GIVE A/S, CORONET CAKE COMPANY ApS, GIVESCO BAKERY A/S and 3 more
Ownership(1)
100%
Ownership
Active
Board positions(18)
Active
Since 30. maj 1996
Active
Since 28. jan. 1998
Active
Since 11. jan. 2006
Active
Since 11. maj 2021
Active
Since 15. jun. 2020
Active
Since 30. apr. 2020
Active
Since 16. apr. 2013
Active
Since 4. feb. 2022
Active
Since 7. nov. 2006
Active
Since 1. apr. 2025
Active
Since 1. apr. 2023
Active
Since 25. jun. 2009
Active
Since 10. nov. 2022
Active
Since 22. maj 2025
Active
Since 11. jun. 2024
Active
Since 4. nov. 2022
Active
Since 7. jul. 2025
Active
Since 29. aug. 2024
Director positions(4)
Active
Since 1. jun. 2013
Active
Since 14. okt. 1999
Active
Since 1. apr. 2023
Active
Since 25. jun. 2009
Other roles(2)
Active
Since 14. okt. 1999
Active
Since 1. apr. 1995
Indirect ownership(19)
Companies owned indirectly through ownership chains.
KAKES A/S
CVR: 32273599
33,33-49,99%
Effective ownership
Depth: 1
Ownership path:
HERNING BISCUIT A/S
CVR: 27718426
33,33-49,99%
Effective ownership
Depth: 2
Ownership path:
WILLY F. KAGER II A/S
CVR: 31158575
33,33-49,99%
Effective ownership
Depth: 3
Ownership path:
ELIZA CHOKOLADE ApS
CVR: 28293682
33,33-49,99%
Effective ownership
Depth: 2
Ownership path:
TC BRØD ApS
CVR: 15144505
20-24,99%
Effective ownership
Depth: 2
Ownership path:
Selskabet af 4. oktober 2017 ApS
CVR: 38987283
20-24,99%
Effective ownership
Depth: 1
Ownership path:
VORGOD BAGERI A/S
CVR: 27927661
15-19,99%
Effective ownership
Depth: 2
Ownership path:
Daniatech Holding ApS
CVR: 43623265
15-19,99%
Effective ownership
Depth: 2
Ownership path:
SiccaDania A/S
CVR: 36058536
10-14,99%
Effective ownership
Depth: 2
Ownership path:
Foodpeople Group ApS
CVR: 36079576
10-14,99%
Effective ownership
Depth: 2
Ownership path:
Foodpeople A/S
CVR: 11892949
10-14,99%
Effective ownership
Depth: 3
Ownership path:
Daniatech ApS
CVR: 36539909
10-14,99%
Effective ownership
Depth: 3
Ownership path:
MB Bakery Holding ApS
CVR: 44670488
10-14,99%
Effective ownership
Depth: 2
Ownership path:
MISS BAGEL ApS
CVR: 25918371
10-14,99%
Effective ownership
Depth: 3
Ownership path:
Grey Invest Fond II ApS
CVR: 45054543
10-14,99%
Effective ownership
Depth: 1
Ownership path:
FGH Charlottenlund ApS
CVR: 41217766
10-14,99%
Effective ownership
Depth: 2
Ownership path:
Knæk og Bræk ApS
CVR: 40285873
5-9,99%
Effective ownership
Depth: 2
Ownership path:
FoodRemade ApS
CVR: 43835785
4,4%
Effective ownership
Depth: 3
Ownership path:
Grocon Holding ApS
CVR: 40486461
3,3%
Effective ownership
Depth: 2
Ownership path:
Former board positions(12)
Ended
Since 31. dec. 2014
Until 20. jan. 2025
Ended
Since 20. jun. 2022
Until 31. jul. 2025
Ended
Since 16. maj 1995
Until 28. apr. 2010
Ended
Since 13. jun. 2008
Until 3. mar. 2015
Ended
Since 11. jan. 2016
Until 30. maj 2016
Ended
Since 16. jan. 2004
Until 6. nov. 2024
Ended
Since 30. jun. 2017
Until 12. maj 2022
Ended
Since 1. apr. 2019
Until 13. jan. 2022
Ended
Since 1. apr. 2019
Until 6. okt. 2020
Ended
Since 8. sep. 2014
Until 4. jun. 2015
Ended
Since 8. sep. 2014
Until 4. jun. 2015
Ended
Since 4. feb. 2022
Until 11. dec. 2023
Former director positions(1)
Ended
Since 17. okt. 2019
Until 20. jan. 2025